What is a morsel?

Margot's Morsels are incredibly tasty, crunchy and deliciously addictive snack bites made from authentic San Francisco sourdough bread.  These little beauties have been baked to perfection and are deliciously addictive.  Great by the handful with your favorite drink, our morsels double as croutons for your salads and soups as well as dippers for your favorite hummus or dip.  You can even crumble them up and use them as breadcrumbs to add crunch and flavor to all types of dishes.   However you choose to use them, you are sure to enjoy them!

Try our morsels

The Fab Four!

$39.95

Sweet & Savory

$39.95

Sweet & Savory Junior

$23.95

Sourdough Herb Stuffing Mix!

$13.95

On Sale

Morsel Sampler - All 4 Flavors!

$39.95 $43.80

On Sale

Double Down - Garlic & Parm - 2 of each

$39.95 $43.80

On Sale

Double Down - Parm & Salt - 2 of each

$39.95 $43.80

On Sale

Double Down - Sea Salt & Garlic - 2 of each

$39.95 $43.80

Best savory snacks – healthy and great for a party or anytime snacking.

Our story

Without Milt, we would not have Margot's Morsels. Milt took up bread baking as a hobby over 15 years ago, perfecting his sourdough bread to what it is today.  To maximize all that yummy bread, Margot turned them into morsels and shared the morsel love with friends and family who couldn't get enough.  And now we share them with you!

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hand made

Our savory snack bites are made with San Francisco organic sourdough bread that is naturally fermented from the finest organic flours.  This heavenly bread is what gives Margot's Morsels their legendary taste.

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All the ways you can eat morsels

There are so many great ways to enjoy your tasty Margot's Morsels. These one dip wonders are perfect with hummus or a favorite dip. A natural with a Caesar salad, on top of your Mac and Cheese or on your veggies for a bit of epic crunch, or with homemade tomato soup.  The possibilities are endless.

Here are a few delicious recipes that can be paired with Margot's Morsels.

RECIPES

Testimonials

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