Baked Ziti

Serves 10. This is a crowd pleaser adapted from The Kitchen! Add a fresh green salad and you have a feast with littl...

Loaded Buffalo Chicken "Dog"

4-6 servings.  I know this is a little unconventional but these were actually quite yummy!  And, with a side of Marg...

Baked Broccoli Cheese Balls

Serves 3-4 as a vegetarian main dish.  I like it  over basmati rice with some lemon slices to complement the yogurt....

Zesty Queso for Dipping

Serves 6-8 as an appetizer. I'm going to do it.  This is the famous queso dip made with that golden package that shal...

Morsel-ized Pesto Chicken Pasta Salad

Serves 4 as a main salad. I love when lunch or dinner turns into a salad and it seems to scream a simple summer meal....

Parmesan-Crusted Baked Scallops

Serves 3-4 as a main dish. This is a simple mid-week dinner. For an extra punch of parmesan flavor, use the Crazy Cr...

Oven-fried Crazy Pickles

Serves 6. This may be a little off from what I usually post but these southern charmers have made it into sports bar...

Linguine with Green Olive Sauce

Serves 4. This is a Bon Appetite recipe is modified to take advantage of Margot's Morsels Crazy Crumbs in Parmesan f...

Mozzarella Sticks

This makes about 12-14 "sticks" and is a nice appetizer for a few people. I went to an outdoor "block" gathering wher...

Pasta With Marinated Artichoke Sauce

Serves 4. How about this for an easy mid-week dinner.  And the options are endless, add some rotisserie chicken, or l...

Crispy Eggs Broiled in Morsel Crumbs

Serves 2. This recipe has been adapted The Zuni Café Cookbook by Judy Rogers. Zuni is one of my local favorites in Sa...

Arancini

Serves 4-6 as an appetiser. Risotto is a northern Italian staple along with polenta. This a great way to have just a...
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