May 2, 2022

Jalapeno Popper Dip

Serves 8, as an hors d'oeuvres. Are you itching to entertain, well this will get everyone on board.  A great party d...

Apr 22, 2022

Caramelized Leek Pasta

Serves 4. Leeks are lovely right now and when cooked slowly they get that sweet subtle onion flavor. This would be g...

Apr 8, 2022

Creamy Lemon Basil and Asparagus Ricotta Pasta with Spicy Morsels

Serves 6. This is another adaptation from the folks at Half-Baked Harvest.  I haven't tried a recipe from them that ...

Mar 29, 2022

Coconut Curry Salmon with Garlic Butter

Serves 4. Made with flavorful Thai curry paste, creamy coconut milk, and a quick homemade curry powder. The salmon i...

Mar 18, 2022

Cheesy White Bean-Tomato Bake

Serves 4. I’m so close to giving up winter, but with my final two cans of white beans in the pantry, I had to do one ...

Mar 1, 2022

Creamy White Bean Lemon Pesto Orzo Soup

Serves 4-6. My go-to for a quick and scrumptious weekday meal is often Half Baked Harvest.  And, this soup doesn't ...

Feb 15, 2022

Eggplant Parmesan (No-fry!)

Serves 6 - 8. This is a tasty and healthy riff on a Washington Post recipe and was a perfect addition to all the bad,...

Jan 26, 2022

Hot Crab Dip (Morselized, of course)

Getting ready for a big gathering...maybe Super Bowl LVI? This is a crowd pleaser with a bite and a sprinkling of Mar...

Dec 30, 2021

Baked Cauliflower Bites

Serves 4. These are so yummy and can be very easy.  Using the frozen bags of cauliflower, WITHOUT defrosting, just dr...

Oct 12, 2021

Zucchini No-pasta Lasagna

Serves 8. This makes a great veggie entree.  The only challenge is the amount of water those puppies put out.  But, ...

Sep 14, 2021

Spicy Crab and Corn Pasta

Serves 4. This is another adaptation from our friends at NYT Cooking.  I tried it with canned lump crab and my garlic...

Sep 7, 2021

Potato Salad with Dijon Vinaigrette and crunchy bits

Serves 8-10.  This is a recipe for a crowd, from the New York Times.  Simplicity at its best but with that tang of t...
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