main dish
Creamy Pumpkin Pasta
Serves 4. Make this without any of the meat additions and replace the half and half with coconut milk and crushed wa...
Crusty Mussels on the Half Shell
You can always find mussels in the shell at your local fishmonger but for those of us that live near the coast, harve...
Zucchini No-pasta Lasagna
Serves 8. This makes a great veggie entree. The only challenge is the amount of water those puppies put out. But, ...
Mozzarella en Carrozza - Just the best cheese sandwich ever!
Serves 4. This Italian snack is essentially a mozzarella stick in in the form of a sandwich. This is an adaptation o...
Baked Ziti
Serves 10. This is a crowd pleaser adapted from The Kitchen! Add a fresh green salad and you have a feast with littl...
Hamburger on the Grill
Serves 6, depending on whether you like thick or thin patties. This recipe is adapted from A Spicy Perspective and t...
Loaded Buffalo Chicken "Dog"
4-6 servings. I know this is a little unconventional but these were actually quite yummy! And, with a side of Marg...
Baked Broccoli Cheese Balls
Serves 3-4 as a vegetarian main dish. I like it over basmati rice with some lemon slices to complement the yogurt....
Country Panzanella With Watermelon Dressing
Serves 6-8 as a meal. This wonderful summer salad is adapted from one from the NYTimes and feels like summer is her...
Morsel-ized Pesto Chicken Pasta Salad
Serves 4 as a main salad. I love when lunch or dinner turns into a salad and it seems to scream a simple summer meal....
Grilled Corn and Avocado Salad with Feta Dressing, Topped with Morsels
Serves 6. This is such a refreshing salad and makes a beautiful main dish when topped with chicken or fish. Killer Ga...
"Best" Baked Salmon
Serves 4. This is a simple recipe adapted from the Food Network and I agree, the "best" I've tasted recently. It's a...