Recipes
Apple Parfait with Sassy Cin'Mon Sugar Morsels
Ingredients
Apple Pie filling
2 pounds cooking apples, cored, peeled, and cut into 2-inch chunks Granny Smiths ...
Simple Zucchini Pizza
Serves 4. This recipe was adapted from one by Food52 from Jim Lahey's Sullivan Street Bakery*. — Genius Recipes.
1 t...
Adult Tater Tots
1bag frozen shredded potatoes, thawed
1/2tablespoon extra-virgin olive oil
½ cup grated parmesan cheese
½ te...
No-bake Cheesecake Squares
Serves 8
Crust
6 ounces gingersnap or vanilla wafer cookies
6 ounces Morgot's Morsels Simply Sea Salt
5 tablesp...
Sheet-Pan Spicy Roasted Broccoli Pasta
Serves 4. Sheet pan cooking at its best.
2 ½ pounds broccoli, cut into bite-size florets
2 tablespoons extra-v...
Simple Bread Pudding
2 packages of Margot's Morsels Simply Sea Salt
3-1/2 cups milk
1/2 cup heavy cream
1-1/2 cup sugar
5 eggs, beaten
2...
Rustic Chicken Piccata Meatballs
Serves 4, as an appetizer. These make a healthy addition to any "nibble" spread. Use whichever morsels you prefer or...
Baked Black Pepper Ranch Chicken Fingers
Chicken
2 pounds boneless chicken thighs or tenders
1 cup buttermilk
2 cups Margot’s Morsels Killer Garlic crumbs
2 ...
Buffalo Cheese balls
Makes about 20-24. Serve as an appetizer or finger food for a movie or football afternoon with celery sticks for the...
Crab Bisque with a sprinkle of Morsels
Serves 4. So much healthier than hollowing out a loaf of bread and use it as a soup bowl, is a sprinkling of Margot'...
Crab Cakes
Serves 4. This is an easy appetizer or as a light brunch or lunch served on a fresh simple salad.
1/3 c. mayonnaise
...
Crab Pasta with Gremolata
1 pound vermicelli
6 tablespoons unsalted butter
3 tablespoons olive oil
2 cloves garlic minced
3/4 cup white wine C...